Mango Guacamole

Chop mango, onion, and garlic.

Seed and chop chiles.

Chop avocados, and put into a bowl.

Zest limes and reserve zest on the side.

Roll limes (to activate the juice).

Cut limes in half, and squeeze all of the juice into the bowl with the avocados.

Give the bowl a good stir.

Combine mango, onion, garlic and chiles into the avocado mixture.

Add the reserved lime zest, and stir everything together until the preferred consistency is reached.